The “no onion no garlic” food trend has been steadily gaining popularity worldwide, including in Australia, where diverse dietary preferences are celebrated. This trend is particularly prominent in Indian cuisine, where many traditional dishes are adapted to accommodate those who avoid onions and garlic for various reasons, such as religious beliefs, digestive sensitivities, or personal preferences.
In Melbourne, a multicultural hub renowned for its vibrant food scene, several restaurants cater to the no onion no garlic dietary requirements of their customers. Here’s a closer look at the trend and some establishments where diners can indulge in delicious dishes sans onions and garlic:
No Onion No Garlic Food Trend in Australia:
The no onion no garlic food trend reflects the growing awareness of diverse dietary needs and preferences among consumers. For many, avoiding onions and garlic is not just a matter of taste but also a lifestyle choice influenced by cultural, religious, or health considerations.
In Australia, where culinary diversity is celebrated, restaurants are increasingly embracing this trend by offering menus that cater to a variety of dietary requirements. Whether it’s Jain-friendly Indian cuisine, allergy-conscious dishes, or simply catering to personal preferences, eateries across the country are adapting to meet the needs of their patrons.
Places to Dine in No Onion No Garlic Menu in Melbourne:
1. Spice Mix Restaurant: Knows for its own type of authentic and fusion food with home blended spices, this gem comes at top for serving No Onion No Garlic Vegetarian, Vegan and Non-Vegetarian Meals as per your diet. Opens till late night 1 am Tuesday to Sunday, is multiaward winning South Asian Restaurant located at Brunswick East.
2. Saravanaa Bhavan: Known for its authentic South Indian cuisine, Saravanaa Bhavan offers a range of dishes, including dosas, idlis, and curries, with options that are free from onions and garlic.
3. Shiraaz Fine Indian Dining: This restaurant specializes in North Indian cuisine and offers a diverse menu that includes vegetarian dishes without onions and garlic. Diners can enjoy customized meals tailored to their dietary requirements.
4. Earthy Indian Restaurant: Earthy Indian Restaurant is a popular choice for those seeking North Indian delicacies prepared without onions and garlic. Their menu features a variety of flavorful curries, biryanis, and bread options.
5. Shanklin Cafe and Restaurant: Combining Indian and Australian flavors, Shanklin Cafe and Restaurant offers a fusion menu that includes no onion no garlic dishes upon request. Diners can savor unique culinary creations in a cozy atmosphere.
6. Gopals Pure Vegetarian: Gopals is a vegetarian restaurant offering a wide selection of Indian dishes, including Jain-friendly options without onions and garlic. Diners can enjoy flavorful meals prepared with fresh, high-quality ingredients.
When dining out in Melbourne, individuals with dietary restrictions can rest assured that there are plenty of options available to suit their needs. By choosing restaurants that cater to the no onion no garlic trend, diners can enjoy delicious meals that align with their dietary preferences and requirements.
